Group 1
Ingredient
KG
True Caramel - Caramel Ripple
1.000
-
Total Weight: 1.000
Caramel Ripple
1. Make a pecan brittle by heating sugar to create a caramel.
2. Add in a handful of pecans, pour onto a silicone lined tray and allow to set.
3. Then break into pieces.
4. Assemble the sundae with scoops of ice cream, True Caramel - Caramel Ripple and pieces of the pecan brittle.
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True Caramel – Caramel Ripple
Confectionery Mixes, Ice Cream Products,Confectionery Mixes, Icings, Coverings & Fillings
Indulgent caramel tailored to suit ice cream application.
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