Brownie Cake

Ingredients

Group 1
Ingredient
KG
American Brownie Mix Complete
1.000
Water
0.235
Egg
0.060
True Caramel - Millionaires Caramel
-
Rich Chocolate Fudgice
-
Maltesers
-
Total Group: 1
Total Weight: 1.295

Method

American Brownie Mix Complete

1. Using a beater, blend Bakels American Brownie Mix Complete, water and egg together on slow speed for 1 minute.
2. Scrape down.
3. Beat on slow speed for 2 minutes.
4. Deposit 900g into a 20cm round tin.
5. Bake at 180℃ (375℉) for approximately 30-35 minutes.
6. Once cool, using a pallet knife, spread warm Bakels Millionaires Caramel on the top to the edge.
7. Decorate with chopped and whole Maltesers, then drizzle over the top with melted True Caramel - Millionaires Caramel and Rich Chocolate Fudgice.

Additional Information

Also try using Bakels Salted Caramel.

Ingredients

Group 1
Ingredient
KG
American Brownie Mix Complete
1.000
Water
0.235
Egg
0.060
True Caramel - Millionaires Caramel
-
Rich Chocolate Fudgice
-
Maltesers
-
Total Group: 1
Total Weight: 1.295

Method

American Brownie Mix Complete

1. Using a beater, blend Bakels American Brownie Mix Complete, water and egg together on slow speed for 1 minute.
2. Scrape down.
3. Beat on slow speed for 2 minutes.
4. Deposit 900g into a 20cm round tin.
5. Bake at 180℃ (375℉) for approximately 30-35 minutes.
6. Once cool, using a pallet knife, spread warm Bakels Millionaires Caramel on the top to the edge.
7. Decorate with chopped and whole Maltesers, then drizzle over the top with melted True Caramel - Millionaires Caramel and Rich Chocolate Fudgice.

Additional Information

Also try using Bakels Salted Caramel.

Display Conditions

Display Conditions

Ambient

Category

Category

Patisserie

Finished Product

Finished Product

Brownie, Cake, Dessert, Sweet Good

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Head Office

Unit 6/7 Dunshaughlin Business Park Dublin Road Dunshaughlin Co Meath

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