Kokomix

Storage

Storage

Cool and dry conditions

Shelf Life

Shelf Life

270 days

Type

Type

Powder

Allergens

Allergens

Milk, Egg

Ingredient Features

Ingredient Features

Vegetarian

Finished Product

Finished Product

Danish, Sliced Line, Sweet Good

Brands

Brands

Kokomix

Ingredients

Group 1
Ingredient
KG
Kokomix
1.000
Cold water
0.400
Total Weight: 1.400

Method

1. Using beater, mix ingredients together on medium speed for 3 minutes.
2. Pipe into desired shapes onto silicone paper.
3. Bake for 180-200℃ (355-390℉) for 15-20 minutes.

Usage

See recipe.

Nutritional Information

Type
Value
Energy (kJ)
2,216.00
Energy (Kcal)
532.00
Fat (g)
31.94
Fat (of which saturates)(g)
28.51
Carbohydrate (g)
51.70
Carbohydrate (of which sugars)(g)
45.97
Protein (g)
6.15
Fibre (g)
6.31
Salt (g)
0.45

Ingredients

Desiccated Coconut, Sugar, Modified Potato Starch, Skimmed Milk Powder, Egg Albumin Powder, Raising Agents (E450, E500ii), Stabilisers (E339ii, E450iii, E401), Natural Flavouring, Preservative (E202), Salt

Packaging

Code
Size
Type
Palletisation
385040
12.5 KG
Bag
80

Additional Information

NOTE:

Care should be taken to avoid too much bottom heat.

All information and recommendations are based on tests and research believed to be reliable. No guarantee of their accuracy is made however. Since the manufacturers have no control over the conditions under which the products are transported to, stored, handled or used by purchasers all recommendations are made on the condition that the manufacturers and sellers will not be held liable for any damages resulting from their use. No representative of the manufacturers has the authority to waive or change the above provisions, but our technical staff is available to assist purchasers in adapting the fore mentioned products to their needs and circumstances. Nothing contained herein shall imply a recommendation to infringe any patents now or hereafter in existence.

Ingredients

Group 1
Ingredient
KG
Kokomix
1.000
Cold water
0.400
Total Weight: 1.400

Method

1. Using beater, mix ingredients together on medium speed for 3 minutes.
2. Pipe into desired shapes onto silicone paper.
3. Bake for 180-200℃ (355-390℉) for 15-20 minutes.

Usage

See recipe.

Nutritional Information

Type
Value
Energy (kJ)
2,216.00
Energy (Kcal)
532.00
Fat (g)
31.94
Fat (of which saturates)(g)
28.51
Carbohydrate (g)
51.70
Carbohydrate (of which sugars)(g)
45.97
Protein (g)
6.15
Fibre (g)
6.31
Salt (g)
0.45

Ingredients

Desiccated Coconut, Sugar, Modified Potato Starch, Skimmed Milk Powder, Egg Albumin Powder, Raising Agents (E450, E500ii), Stabilisers (E339ii, E450iii, E401), Natural Flavouring, Preservative (E202), Salt

Packaging

Code
Size
Type
Palletisation
385040
12.5 KG
Bag
80

Additional Information

NOTE:

Care should be taken to avoid too much bottom heat.

All information and recommendations are based on tests and research believed to be reliable. No guarantee of their accuracy is made however. Since the manufacturers have no control over the conditions under which the products are transported to, stored, handled or used by purchasers all recommendations are made on the condition that the manufacturers and sellers will not be held liable for any damages resulting from their use. No representative of the manufacturers has the authority to waive or change the above provisions, but our technical staff is available to assist purchasers in adapting the fore mentioned products to their needs and circumstances. Nothing contained herein shall imply a recommendation to infringe any patents now or hereafter in existence.