Pecan Pie

Ingredients

Method

Pecan Pie

1. Using a beater, blend the True Caramel - Millionaires Caramel and egg together on slow speed for 1 minute.
2. Scrape down.
3. Mix the cake crumb and flour together.
4. Add the cake crumb and blend through the mix.
5. Add the pecan pieces to mix.
6. Pour the mix into a round tin, lined with sweet pastry.
7. Place the whole pecans on top, as desired.
8. Bake at 180℃ (356℉) for approximately 40-45 minutes (top heat: 5, bottom heat: 6).

Additional Information

Also try using Bakels Salted Caramel.

Product Used

• True Caramel – Millionaires Caramel
• True Caramel – Salted Caramel