Group 1
Ingredient
KG
Country Oven White Multiseed Bread Concentrate
1.000
White flour
1.000
Water
1.100
Yeast
0.070
Cranberries
0.300
Sultanas
0.300
Total Weight: 3.770
Festive Christmas Tree
1. Add all ingredients to the mixing bowl, mix on slow speed for 3 minutes, then mix on fast speed for 6 minutes.
2. Check dough temperature is approx. 24℃.
3. Scale into 50g dough pieces and make into Christmas tree shape.
4. Prove for 60 minutes.
5. Bake at 230℃ (446℉) for 12 minutes.
6. Leave to cool, then dress with sweet snow for Christmas effect.
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