Group 1
Ingredient
KG
Country Oven White Multiseed Bread Concentrate
1.000
White flour
1.000
Water
1.100
Yeast
0.070
Cranberries
0.300
Sultanas
0.300
Total Weight: 3.770

Festive Christmas Tree

1. Add all ingredients to the mixing bowl, mix on slow speed for 3 minutes, then mix on fast speed for 6 minutes.
2. Check dough temperature is approx. 24℃.
3. Scale into 50g dough pieces and make into Christmas tree shape.
4. Prove for 60 minutes.
5. Bake at 230℃ (446℉) for 12 minutes.
6. Leave to cool, then dress with sweet snow for Christmas effect.

Display Conditions

Display Conditions

Ambient

Category

Category

Bakery

Occasion

Occasion

Christmas

Finished Product

Finished Product

Confectionery, Sweet Good