Custard
1. Place water in a mixing bowl and using a whisk, stream in Bakels Enbelett Premium Cold Custard on 1st speed over 1 minute.
2. Scrape down.
3. Whisk on top speed for 3 to 4 minutes.
4. The custard will be ready after a few minutes rest.
Confectionery Mixes, Custard Mixes
Premium, freeze thaw stable custard with a smooth mouth feel and a hint of vanilla.
View productUnit 6/7 Dunshaughlin Business Park Dublin Road Dunshaughlin Co Meath