Overview
Lemon Paste is concentrated flavouring paste in liquid form for use in all types of confectionery – cake & sponge batter, fondant & filling creams.
Cool and dark conditions ( Max 15C )
365 days
Liquid
0.2% to 0.4% by weight of cake batter, fondant and filling creams.
Water, Propylene Glycol, Lemon Oil, Thickener (E415), Preservative (E202), Colour E100, Natural Colours
0.2% to 0.4% by weight of cake batter, fondant and filling creams.
Water, Propylene Glycol, Lemon Oil, Thickener (E415), Preservative (E202), Colour E100, Natural Colours