Enbelett Superior Cold Custard Mix

Storage

Storage

Cool and dry conditions

Shelf Life

Shelf Life

270 days

Type

Type

Powder

Allergens

Allergens

Milk

Dietary

Dietary

Vegetarian

Brands

Brands

Enbellet

Ingredients

Group 1
Ingredient
KG
Enbellet Premium Cold Custard Mix
1.600
Cold water
4.000
Total Weight: 5.600

Method

1. Place water in a machine bowl.
2. Using a whisk, stream in the Enbellet on first speed over 1 minute.
3. Scrape down
4. Whisk on top speed for 3-4 minutes.
5. The custard will be ready after a few minutes rest.

Usage

See recipe.

Nutritional Information

Type
Value
Energy (kJ)
1768
Energy (Kcal)
419
Fat (g)
9.9
Fat (of which saturates)(g)
8.9
Carbohydrate (g)
77.1
Carbohydrate (of which sugars)(g)
56
Protein (g)
5.7
Fibre (g)
0.2
Salt (g)
1.16

Ingredients

Sugar, Modified Potato Starch, Skimmed Milk Powder, Coconut Oil, Dextrose, Whey Powder (Milk), Gelling Agents (E516, E339, E450, E401), Colours (E160(b), E101), Dried Glucose Syrup, Preservative (E202), Flavouring

Packaging

Code
Size
Type
Palletisation
336250
12 KG
Bag
42

Additional Information

All information and recommendations are based on tests and research believed to be reliable. No guarantee of their accuracy is made however. Since the manufacturers have no control over the conditions under which the products are transported to, stored, handled or used by purchasers all recommendations are made on the condition that the manufacturers and sellers will not be held liable for any damages resulting from their use. No representative of the manufacturers has the authority to waive or change the above provisions, but our technical staff is available to assist purchasers in adapting the fore mentioned products to their needs and circumstances. Nothing contained herein shall imply a recommendation to infringe any patents now or hereafter in existence.

Ingredients

Group 1
Ingredient
KG
Enbellet Premium Cold Custard Mix
1.600
Cold water
4.000
Total Weight: 5.600

Method

1. Place water in a machine bowl.
2. Using a whisk, stream in the Enbellet on first speed over 1 minute.
3. Scrape down
4. Whisk on top speed for 3-4 minutes.
5. The custard will be ready after a few minutes rest.

Usage

See recipe.

Nutritional Information

Type
Value
Energy (kJ)
1768
Energy (Kcal)
419
Fat (g)
9.9
Fat (of which saturates)(g)
8.9
Carbohydrate (g)
77.1
Carbohydrate (of which sugars)(g)
56
Protein (g)
5.7
Fibre (g)
0.2
Salt (g)
1.16

Ingredients

Sugar, Modified Potato Starch, Skimmed Milk Powder, Coconut Oil, Dextrose, Whey Powder (Milk), Gelling Agents (E516, E339, E450, E401), Colours (E160(b), E101), Dried Glucose Syrup, Preservative (E202), Flavouring

Packaging

Code
Size
Type
Palletisation
336250
12 KG
Bag
42

Additional Information

All information and recommendations are based on tests and research believed to be reliable. No guarantee of their accuracy is made however. Since the manufacturers have no control over the conditions under which the products are transported to, stored, handled or used by purchasers all recommendations are made on the condition that the manufacturers and sellers will not be held liable for any damages resulting from their use. No representative of the manufacturers has the authority to waive or change the above provisions, but our technical staff is available to assist purchasers in adapting the fore mentioned products to their needs and circumstances. Nothing contained herein shall imply a recommendation to infringe any patents now or hereafter in existence.

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